Friday, January 4, 2013

Sips & Suppers Coming January 26-27th to Benefit Martha's Table and DC Central Kitchen

Sips will feature 35 participants showcasing the region’s food, wine and cocktail and cocktail tastings.  For a full list of Sips participants click HERE.

Suppers will be held in 30 homes across the DC Metropolitan area, where nationally renowned chefs will come together to prepare locally sourced meals featuring fine food and wine for 20 or more guests in each home.  Chefs from the DC area and across the country donate their time and skills to participate in these extraordinary evenings and support this vital cause. Dinner hosts and representatives from Martha’s Table and DC Central Kitchen will lead discussions about the importance of local food to health, the economy and the environment. For a full list of participating Suppers chefs click  HERE.

Tickets are $95 for sips and $550 for suppers. 

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