Thursday, October 6, 2011

Taste of Georgetown is Just Around the Corner

It's back! Guests can enjoy much talked-about dishes like the Frrrozen Hot Chocolate® from Serendipity 3 and live-demonstratedPaella from Bodega Spanish Tapas & Lounge, some savory new fall plates likethe Budapest Crepe with ground beef, onions, tomatoes, green pepper and sour cream cilantro sauce from Café Bonaparte and the Spicy Pumpkin-Coconut Soup with 48 Hour Duck Confit and Pepitas from Mie N Yu, and some tried-and-true favorites like the Mini Chicken Pot Pies from The Daily Grill and Pad Thai from Bangkok Joe's. And the afternoon wouldn't be complete without a tasting of the best baked sweets from Georgetown Cupcake, Honey Badger Brownie, a fudgy chocolate pecan brownie with brown butter frosting from Baked & Wired, and Freshly Baked Red Velvet Cupcake fromnewcomer, Sprinkles Cupcakes.

Are you salivating yet?
Learn more and purchase tickets HERE.

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