Roof Terrace Restaurant & Bar at the Kennedy Center welcomes locals to celebrate good health, friends and fortune for all of 2011 at a Champagne & Everything Bubbly! tasting. Sommelier John Coco will be on hand to share facts and stories about featured champagnes from the prestigious houses of Moët Chandon and Veuve Clicquot and sparkling wines from around the world.
In addition, guests will enjoy stationed hors d’oeuvres prepared by Executive Chef Joe Gurner and live entertainment by a string quartet of musicians from the National Symphony Orchestra and Washington Performing Arts Society.
Click HERE to RSVP and make a reservation for the 26th or call 202.416.8555
$40 per person
Roof Terrace at the The John F. Kennedy Center
Wednesday, January 26
6 to 8 p.m.