Friday, February 19, 2010

4th Annual Brainfood Grill-Off at Zola on Monday
Brainfood students and Bryan Moscatello, executive chef of Zola, Zola Wine & Kitchen and Potenza will have a cooking demonstration and wine auction. DC youth have limited access to high-quality after school and summer programs. Brainfood, which uses food and cooking to teach life skills and healthy living to DC youth, is a rarity. Help us them continue to provide these much-needed programs by attending Brainfood and Bordeaux, a cooking demonstration and wine auction at Zola Wine & Kitchen. All proceeds to benefit Brainfood's programs.

$40 per ticket
$10 per auction paddle
Zola Wine & Kitchen
505 9th Street, NW
For tickets nad information, call 202.667.5515

1 comment:

Karen said...

Thanks for highlighting this event, but it's actually not the Annual Grill-Off, which will be in June. (Jade, we'll let you know an exact date later.) This cooking demo and wine auction at ZWK is a smaller, but equally fun event. Just wanted to clear up any confusion!

Karen, Brainfood board member