Thursday, July 24, 2008

Tastings Journal Presents Indebleu $50 - Five Courses + Wine.



Reservations are required for this event. Go to www.TastingsJournal.com to make reservations.
$50 pp (5:00pm-10:00pm)
(Includes Wine and FIVE Course Choices)

FIRST
Garam Masala
Garam masala roasted baby beet
Whipped labneh, black pepper brioche


SECOND
Spiced Honeydew Soup
Ripe Mango, Shaved Duck Salami, Baby Arugula

Baby Arugula Salad
Mascarpone Stuffed Dates, Spiced Cashews, Sherry Vinaigrette

THIRD
Asparagus Spears
Tamago wrapped Asparagus Spears

Ginger Enoki Puree, Sambal, Crispy Shallots

Crusted Prawns
Sesame Crusted Prawns
Cucumber, Papaya & Mustard Seed ‘Cole Slaw’

FOURTH
( Wine: Decendientes de Jose Palacios
)

Skate Wing
Sautéed Skate Wing
Roasted Indian ‘Street’ Corn, Sweet Garlic Coulis

Vegetarian ‘Lobster’
Red Curried
Chinese eggplant, , Snow Peas, Basmati, Crispy Basil

Strip Steak
‘Pho’ marinated Strip Steak
Warm Salad of Heirloom Tomato, Grilled Onion, Watercress & Rice Noodle Cilantro & Jalapeño Puree


FIFTH

Buttermilk Pie
Blueberry Buttermilk Pie
, Black Cardamom, Frozen Yogurt, Almond Honey Tuile

Cigars and Cream
Fried Lemon Cigars
, Pistachio Ice Cream, with a Huckleberry Reduction Sauce

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