Zengo Presents Feng Shui Class II: Mojitos & Ceviche this Monday
Learn how to muddle your own mojitos and make your own ceviches with Zengo's distinctive Latin-Asian approach. Zengo's Executive Chef Graham Bartlett and Mixologist Claudia Maia will teach guests how to balance flavors and techniques to create inspired dishes at home. Additional drinks and appetizers will be provided.
Groups welcome. 7:00-9:00 pm.
Zengo Restaurant
781 Seventh Street, NW.
Washington, DC
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