Proof Introduces It's Late Night Menu

Beginning tonight, Proof, the wine-centric destination restaurant located in DC’s Penn Quarter, is launching its late night menu, which will be available Thursday through Saturday nights from 11:00 p.m. to 1:00 a.m. Offered in the bar and lounge, Chef Haidar Karoum’s late night menu features indulgent items, such as foie gras scrambled eggs served on truffle buttered toasted brioche, as well as upscale takes on classic dishes, such as the chef’s rendition of the Philadelphia cheesesteak: Wagyu beef and Provolone cheese garnished with Maitake mushrooms and served with a jalapeno mayonnaise. Guests can also enjoy a nightly selection of artisanal cheeses and charcuterie offerings. Proof’s full wine list, including more than 40 by-the-glass selections and 1,000 bottlings, is available for pairing with menu items, or for enjoying on its own.

Late Night Menu

Drunken Grilled Cheese/White Wine/Garlic/Pullman Brioche $11

Foie Gras Scrambled Eggs/Toasted Brioche/Truffle Butter $ 11

Ahi Tuna Tartare/Nori Tempura/Hass Avocado $13

Crispy Shrimp Tempura/Bangkok Slaw/Sambal Aioli $ 13

Spicy Meatball Sandwich/Marinara/Buffalo Mozzarella $ 12

Wagyu Steak & Cheese/Maitake Mushrooms/Jalapeno Mayo $ 13

G8 Dog/Purple Potato Salad $9

775 G Street, NW Washington DC

directly across from the National Portrait Gallery