FIRST
( Ceramic of Heated Gekkeikan Sake)
Choice of:
Salmon Hamburg
Pan Fried Fresh Salmon with Onion Ponzu, cut scallions dipped and coated in Japanses Seasonings
Edamame
Lightly Salted and Steamed Soybeans
( Asian Pear Infused Momokawa Sake )
Choice of:
Eggplant with Sweet Garlic Soy
Fresh sliced Eggplant lightly fried with Sweet Garlic Flavored Soy and topped with garlic chips
Chilled Smoked Calamari
Calamari lightly smoked seasoned with a ginger sesame dressing.
( Blackberry Infused Momokawa Sake)
Trio of Nigiri
Seared Salmon / Smoked Tuna / Yellow Tail
FOURTH
( Junmai Nigori- Unfiltered Sake)
Choice of :
Mango Salmon Roll
Fresh cut mango, paired with fresh salmon and a hint of mint, rolled into the mango with cucumber.
Spicy Crunchy Crawfish Roll
Crawfish Spicy sauces, scallions and tempura flakes
( Junmai Nama - Draft Sake)
Choice of :
Veggie Tempura Roll
Tempura Stringbean, sweet potato, rolled with fresh avocado, cucumber and finished with a soy mustard sauce.
Extreme Picante Escolar Roll
White Tuna rolled with fresh jalepeno, cilantro and crispy garlic chip, chili powder on rice, burn it with fire!
Nameko Mushroom Miso
An amazing combination of Nameko mushrooms with a miso base and fresh fish broth
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